2017 · 5 min · Documentary
A giant ginger mountain landscape that five cooks spent a week to make: Once magnificent culinary works of art were created in Chinese restaurants. Food was associated with a wealth of money and time. The world today is short-lived, customers have become few and far between. Chefs talk about the connection between food culture and socio-economic change in China.
No US streaming, rental or purchase options listed right now. Check TMDB's watch page
Streaming data from JustWatch, via TMDB.